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Walnut Cream Cheese Dip

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Walnut Cream Cheese Dip

The perfect walnut cream cheese dip recipe with a picture and simple step-by-step instructions.

  • 300 g Cream cheese double cream setting
  • 5 tablespoon Ground walnuts
  • 1 Garlic clove chopped
  • 1 teaspoon Rosemary needles chopped
  • 0,5 tablespoon Calamansi balsamic vinegar or 1 teaspoon lime juice
  • 1 Chopped onion
  • 2 tablespoon Tomato and rocket oil from my KB or a herbal oil
  • 2 Mini peppers
  • 0,5 tablespoon Paprika powder
  • Salt and pepper
  1. Cut the peppers into rings and mix with the remaining ingredients with the cream cheese. Garnish with a few walnuts and basil leaves.
  2. This dip goes well with jacket potatoes, bread or grilled.
Dinner
European
walnut cream cheese dip

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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