Bread: Veggie Burger Nina
The perfect bread: veggie burger nina recipe with a picture and simple step-by-step instructions.
- 2 piece Spelt roll
- 2 teaspoon Tomato paste concentrated three times
- 2 tablespoon Mashed potatoes, rest
- 1 piece Zucchino, rest
- 1 piece Egg
- 2 tablespoon Wholemeal spelled flour
- Salt and pepper
- Rapeseed oil
- 6 Discs Scamorza or other cheese
- 2 piece Lettuce leaves
- 1 piece Fresh tomato
- Grate the piece of zucchino. Mix the mashed potatoes with the egg, grated zucchini and wholemeal flour. Season to taste with salt and pepper.
- Heat the rapeseed oil in a pan and fry small cakes from the potatoes in it.
- Cut the rolls in half and brush all halves with tomato paste.
- Divide the potato patties and the slices of fresh tomatoes in half and cover with cheese.
- Now bake these halves of bread under the grill or in the oven until the cheese has melted.
- Now distribute the lettuce leaves on the sandwich. Fold up and serve immediately.



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