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Ham Mince Rolls

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Ham Mince Rolls

The perfect ham mince rolls recipe with a picture and simple step-by-step instructions.

  • 6 NS. Cooked ham
  • 250 g Minced meat
  • 1 Salt and pepper
  • 1 Can Chopped tomatoes
  • 100 ml Cream
  • 2 tbsp Chopped herbs
  • 100 g Grated cheese
  1. Season the minced meat with salt and pepper, distribute it on the ham slices, roll them up and place the seams down in a baking dish. Mix the cream and half of the cheese with the chopped tomatoes and the herbs, season with salt and pepper. Pour the sauce over the minced ham rolls, sprinkle with the remaining cheese. In the preheated oven at 200 degrees (170 degrees Celsius) about 30 Bake for min. Rice tastes very good with it.
Dinner
European
ham mince rolls

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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