John Myers
Minced Ham Rolls
The perfect minced ham rolls recipe with a picture and simple step-by-step instructions.
- 6 Discs Boiled ham
- 500 g Mixed minced meat
- 1 Can Chopped tomatoes
- 200 ml Rama Cremefine for cooking
- Salt
- Pepper
- Sweet paprika
- 200 g Grated Emmental
- Italian herbs to taste
- Season the minced meat with salt, pepper and paprika and mix well. Shape into rolls and roll in the cooked ham. Place the rolls in a baking dish. Sprinkle with freshly ground pepper. Mix tomatoes with Rama Cremefine and 200 ml water, add Italian herbs, season with salt and pepper. Pour over the ham rolls. Bake in the preheated oven at 200 ° for about 30 minutes, remove, sprinkle with the cheese and bake for another 20 minutes. There was also rice.
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