Noodle Sausage Casserole
The perfect noodle sausage casserole recipe with a picture and simple step-by-step instructions.
- 500 g Pasta
- 1 Onion
- 3 Toes Garlic
- 3 Red Pointed peppers
- 4 Tomatoes
- 1 Can Pizza tomatoes
- 4 Sausages
- 300 g Salami
- Salt
- Pepper
- Hot paprika powder
- Dried oregano
- Dried thyme
- Dried basil
- Oil
- Cook the pasta in salted water until aldente.
- Cut the sausages into small pieces and fry them in the oil until they are brown.
- Peel the onion and garlic cloves, dice them finely and sauté with the sausages until translucent.
- Remove the core from the peppers, dice with the tomatoes and add to the garlic onions.
- Add the spices and herbs to the pizza tomatoes.
- Dice the salami and mix everything with the pasta, sprinkle with the cheese and bake in a preheated oven at 220 ° C for about 30 minutes.



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