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Winter cocoa

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Ingredients for 4 servings:

  • 600 ml milk
  • 1 bar of chocolate, whole milk
  • 1 stalk(s) cinnamon
  • 1 tsp, leveled cinnamon powder

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

for children to enjoy on cold winter days

Bring the milk to a boil (be careful not to let it boil over)! Break the milk chocolate bar into small pieces. Add them to the warm milk and let them melt. Then add the cinnamon stick or cinnamon powder and let it steep for about 10 minutes. Done!

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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