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Breakfast yogurt muesli

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Ingredients for 1 servings:

  • 150 g natural yogurt
  • 200 g fruit (apple, banana, whatever you like)
  • 20 g plum(s), dried
  • 20 g muesli, alternatively oat flakes or cornflakes
  • 2 g honey
  • some mint
  • some lemon balm
  • some cinnamon powder

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

my favorite breakfast

Chop the fruit, mint, and lemon balm into small pieces and add them to the yogurt. Season with honey and cinnamon. Finally, add muesli, oatmeal, or cornflakes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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