in Recipes

Spread with sunflower seeds

updated

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Ingredients for 1 servings:

  • 50 g sunflower seeds
  • 100 g butter
  • 200 g cream cheese
  • 2 garlic cloves
  • n. B. herbal salt

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Delicious, simple spread!

Roast the sunflower seeds in a nonstick pan until golden brown. Let cool. Mix room-temperature butter with the cream cheese, herb salt, crushed garlic cloves, and sunflower seeds. Let stand for a while.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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