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Croissants à la Klaumix

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Ingredients for 6 servings:

  • 6 slices of ham
  • 1 tsp chili paste
  • 6 slices of cheese
  • 240 g cream cheese with chili
  • 6 croissant(s) (croissant dough pieces, ready-made product, 340 g)

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 25 minutes

Preheat the oven to 200 degrees Celsius. Roll out the croissant dough. Spread with cream cheese and chili paste, place the ham on top, and top with a slice of cheese. Roll up and bake for about 15 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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