Ingredients for 6 servings:
- 6 slices of ham
- 1 tsp chili paste
- 6 slices of cheese
- 240 g cream cheese with chili
- 6 croissant(s) (croissant dough pieces, ready-made product, 340 g)
Instructions
Working time approx. 10 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 25 minutes
Preheat the oven to 200 degrees Celsius. Roll out the croissant dough. Spread with cream cheese and chili paste, place the ham on top, and top with a slice of cheese. Roll up and bake for about 15 minutes.



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