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Cookiesburger uptown s'mores

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Ingredients for 4 servings:

  • 8 large marshmallows
  • 8 thin chocolate bars, dark
  • 16 chocolate cookies

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 4 minutes; Total time approx. 14 minutes

Dessert from the grill

Place a marshmallow on each metal skewer and set aside. Prepare the grill for direct grilling and heat it up thoroughly. When the coals are hot, hold the skewers directly over the embers and toast the marshmallows evenly for 2-4 minutes, rotating the skewers constantly. Place a piece of chocolate on the flat bottom of a cookie. Slide a hot marshmallow from the skewer onto the chocolate. Place a second cookie with the flat bottom on top of the marshmallow to form a sandwich. Wait a few seconds until the marshmallow has melted the chocolate. Now eat the s’mores like a sandwich.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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