Quick pasta salad

Ingredients for 4 servings:

• 180 g pasta (preferably whole-grain spirals)
• 100 g yogurt
• 100 g Miracle Whip Balance
• 1 jar gherkins
• 1 tsp vegetable broth
• 1 tbsp mustard
• 1 red bell pepper(s)
• ½ cucumber(s)
• dill
• Vienna sausages

Instructions

Working time approx. 30 minutes; Cooking/baking time approx. 15 minutes; Total time approx. 45 minutes

quickly prepared

Cook the pasta and then add it to cold water; if you’re in a hurry, add ice cubes. Meanwhile, dissolve the vegetable stock in a salad bowl with a little hot water and stir in the mustard. Add the yogurt and Miracle Whip and stir in the liquid from the gherkins. Now chop the gherkins, peel and dice the bell peppers, and dice the cucumber. Chop the dill and add everything to the marinade, mixing well. Drain the pasta and fold in the now-cold pasta. Only if there’s no grilled meat or anything else, slice and add 4 Vienna sausages.