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spaghetti salad

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Ingredients for 10 servings:

  • 500g spaghetti
  • 200 g ham, cooked, sliced
  • 1 stalk(s) leek
  • 12 tbsp oil
  • 8 tbsp vinegar
  • 8 tbsp soy sauce
  • 6 tbsp sugar
  • 2 tsp curry powder

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Cook the spaghetti until tender. Dice the ham and cut the leek into half rings. Combine the ingredients. Combine the marinade ingredients. Pour over the pasta, ham, and leek mixture and mix approximately 3-4 hours before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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