in Recipes

Apple and curd waffles

Spread the love

Ingredients for 4 servings:

  • 175 g butter
  • 175 g sugar
  • 1 packet of vanilla sugar
  • 4 eggs
  • 1 pinch of salt
  • Lemon(s) – peel, grated
  • 125 g quark
  • 250 g flour
  • 1 ½ tsp baking powder
  • 300 g apples
  • 50 g raisins

Instructions

Working time approx. 30 minutes; Total time approx. 30 minutes

Cream the butter with sugar and vanilla sugar until fluffy. Beat in the eggs one at a time, then add the salt, grated lemon zest, and the quark. Stir the flour, baking powder, and 6 tablespoons of water into the batter. Dice the peeled apples and fold them into the batter along with the raisins. Pour 3 tablespoons of batter into a greased waffle iron and bake until golden brown.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Cauliflower soup

Chtipiti