in Recipes

arugula butter

updated

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Ingredients for 1 servings:

  • 250 g butter, soft
  • 1 bunch arugula, finely chopped
  • 1 lemon(s), juice and grated peel (organic)
  • salt and pepper

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

delicious for a barbecue

Mix the softened butter with the chopped arugula, season with lemon juice, a little grated lemon zest, salt, and pepper. It’s best prepared the day before.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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