in Recipes

Chopped off foot

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Ingredients for 6 servings:

  • 1 kg minced meat
  • 1 bottle of food coloring, red
  • 1 onion(s)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

great Halloween fun

Form the minced meat into a foot and coat it with red food coloring. It should look as if the skin has been removed. Slice the onion, place a thick slice on top to serve as the bone, then finely chop the rest of the onion and wrap it around the foot.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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