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Cucumber salad

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Ingredients for 5 servings:

  • 3 large cucumbers
  • 1 cup vinegar, vegan
  • Sugar
  • n. B. Herbs (garden herbs), dried

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Quick and delicious cucumber salad, also suitable for hot days

Peel the cucumbers and grate them into slices. Drain the cucumber juice and place the cucumbers in a salad bowl. Season the vinegar with sugar and herbs to create a sweet and sour mixture. Then drizzle the dressing over the cucumbers and mix well.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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