Ingredients for 4 servings:
- 4 slice(s) turkey breast or chicken breast
- 150 ml yogurt (vanilla flavor)
- 1 tbsp oil (garlic oil)
- 1 tsp Sambal Oelek or Sambal Brandal
- 1 tsp curry powder (Thai curry)
- 1 tsp lemongrass, ground
- 1 tsp ginger powder
- Salt and pepper, colorful from the mill
Instructions
Working time approx. 15 minutes; Rest time approx. 4 hours; Total time approx. 4 hours 15 minutes
Wash the meat and pat dry. Rub with salt and freshly ground pepper. It’s best to prepare the marinade in a freezer bag. Combine all ingredients, add the meat, knead thoroughly, and let it marinate in the refrigerator for at least 4 hours. Cook on the grill or in a pan. The meat will be super tender and taste delicious!



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