in Dessert Recipes

Honey yogurt with kiwi

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Ingredients for 1 servings:

  • 100 g natural yogurt
  • n. B. Honey
  • 1 kiwi(s) or other fruit
  • e.g. chocolate sauce and/or grenadine
  • e.g. chocolate (chocolate drops)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

healthy freshness kick

Pour the yogurt into a small dessert bowl. Then add the honey. If the honey is solid, it’s best to heat it in the microwave first. Peel and slice the kiwi. If desired, you can add chocolate chips and garnish with chocolate sauce and/or grenadine.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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