in Dessert Recipes

Peach halves with cottage cheese

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Ingredients for 2 servings:

  • 4 half peaches, can
  • 1 cup cottage cheese, 0.8% fat
  • 4 tbsp cream, or Cremfine
  • Pepper, colorful
  • n. B. almond slivers

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

a delicious snack for in between

Drain the peach halves thoroughly. Mix the cottage cheese with the cream and stir it into the peach halves. Season with pepper and garnish with almond slivers, if desired. Place the peach halves in a baking dish and bake in the oven at 180°C for about 10 minutes. Enjoy this snack warm. Using Cremefine instead of cream, the entire recipe contains 532 kcal.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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