in Recipes

A sheet of minced meat according to Karin

updated

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Ingredients for 4 servings:

  • 1 kg minced meat, mixed
  • 1 egg(s)
  • 1 bread roll, soaked
  • e.g. salt and pepper
  • 250 g Hungarian-style paprika sauce
  • 200 g whipped cream
  • 200 g sour cream
  • 200 g crème fraîche
  • 4 onions, chopped
  • 2 red bell peppers, diced
  • 400 g mushrooms, sliced

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 1 hour 15 minutes; Total time approx. 1 hour 30 minutes

Simple and delicious for every occasion

Combine the minced meat, egg, the well-drained bread roll, salt, and pepper. Press the mixture flat onto a baking sheet and bake in the oven at 220°C (top/bottom heat) for 15 minutes. Mix the remaining ingredients and spread over the baked minced meat. Bake everything together for another 50-60 minutes at 220°C (top/bottom heat).

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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