Ingredients for 1 servings:
- ½ banana(s), chopped
- 50 g oat flakes
- 1 tbsp peppermint syrup
- 2 tbsp yogurt
- 1 tbsp chocolate chips
- 100 ml milk
- 1 shot of honey
Instructions
Working time approx. 5 minutes; Rest time approx. 12 hours; Total time approx. 12 hours 5 minutes
It’s best to combine everything in a 450 ml mason jar, another canning jar, or a cereal bowl, stir, and refrigerate overnight. I find it best when left to steep. Please note that organic peppermint syrup won’t turn the overnight oats green. I use regular 1.5% milk and prefer Greek yogurt. Any other milk or yogurt will work, as will any sweetener. I haven’t tried it with other fruit or milk varieties yet, but I think it would be tasty, too.



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