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Almond Muffins

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Almond Muffins

The perfect almond muffins recipe with a picture and simple step-by-step instructions.

  • 65 g Butter
  • 70 g Sugar
  • 2 Eggs
  • 35 g Flour
  • 1 tsp Baking powder
  • 60 g Ground almonds
  • 20 ml Liquid e.g. Cream, amaretto or eggnog
  1. Melt the butter and mix all the ingredients together, place in small muffin cups and bake for 20 minutes at 180 ° C.
Dinner
European
almond muffins

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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