in Drink Recipes

Andi's Caramel Nougat Coffee

updated

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Ingredients for 1 servings:

  • 150 ml milk
  • 1 tbsp Nutella
  • 25 ml espresso
  • 25 ml syrup (caramel), recipe in my profile
  • some cream
  • Chocolate sauce, or cocoa, for garnishing

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Warm drink not just for winter

Heat the milk and dissolve the hazelnut spread in it. Pour the hazelnut spread into a tall glass, then pour the espresso into the side. Add whipped cream and garnish.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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