in Drink Recipes

Angy's eggnog coffee

updated

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Ingredients for 1 servings:

  • 50 ml milk
  • 80 ml egg liqueur
  • 200 ml coffee (already brewed)
  • 1 tbsp vanilla sugar
  • 1 tsp sugar
  • Cream (spray cream)
  • Cocoa powder or
  • chocolate sprinkles

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Mix the eggnog with the vanilla sugar, sugar, and milk and heat. Pour the mixture into a mug and top with coffee. Top with whipped cream and garnish with chocolate shavings or cocoa powder.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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