Ingredients for 4 servings:
- 100 g cream cheese
- 80 g sour cream
- 50 g sour cream
- 50 g crème fraîche
- 3 tbsp salad mayonnaise
- 2 tbsp white wine vinegar
- ½ tsp Worcestershire sauce
- 2 tbsp chives
- Salt and pepper from the mill
- 1 pinch(s) of sugar
Instructions
Working time approx. 5 minutes; Total time approx. 5 minutes
Vegetarian
Mix all ingredients well with a spoon, season the sour cream with salt, pepper, and sugar. 293 kcal per serving.



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