Apple-Banana-Muffins

Ingredients for 12 servings:

• 1 banana(s)
• 1 apple
• 250 g flour
• 2 tsp baking powder
• some baking soda
• 100 g sugar
• 2 tsp cinnamon
• some ginger powder
• some nutmeg
• Salt
• 125 ml buttermilk
• 50 g yogurt
• 50 ml oil
• 1 egg(s)
• 60 g raisins

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Preheat oven to 190°C and grease a muffin tin thoroughly or line it with paper baking cups. Wash, peel, and cut the apple into small pieces. Peel the banana and mash it with a fork. Combine flour, baking powder, baking soda, sugar, cinnamon, ginger, salt, and nutmeg in a bowl. In a second bowl, whisk together the buttermilk, oil, egg, apple, and banana. Add the flour mixture and raisins and mix well. Pour batter into the muffin tins and bake for 20-25 minutes.