in Drink Recipes

Apple Blossom

updated

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Ingredients for 1 servings:

  • 4 cl Calvados or Apple Brandy
  • 4 cl apple juice, clear
  • 1 dashes lemon juice
  • 1 cl maple syrup
  • e.g. apple, slices or peel

Instructions

Working time approx. 3 minutes; Total time approx. 3 minutes

Cocktail with apple brandy and maple syrup

Shake all ingredients well in a shaker with ice and strain into a cocktail glass. Garnish with an apple slice or peel, if desired. Adjust the lemon juice and maple syrup to taste, depending on the sweetness of the juice used and the pungency of the apple brandy. I have a very mild and fruity apple brandy and use about 1-1.5 cl of maple syrup and a maximum of 0.5 cl of lemon juice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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