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Apple cookies

updated

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Ingredients for 1 servings:

  • 100 g butter
  • 60 g sugar
  • 1 packet of vanilla sugar
  • 250 g flour
  • ½ pack of baking powder
  • 2 apples
  • 2 eggs
  • 50 ml milk
  • Powdered sugar for dusting

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 30 minutes

Beat the butter, sugar, vanilla sugar, eggs, and milk with a hand mixer until smooth. Add the flour and baking powder and mix. Peel, core, and chop the apples into small pieces. Mix into the batter. Drop the batter by tablespoons onto a baking sheet lined with baking paper. Bake at 180°C (top/bottom heat) for about 20 minutes. Sprinkle with powdered sugar after baking.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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