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Apple cookies with cinnamon and brown sugar

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Ingredients for 1 servings:

  • 2 eggs
  • 100 g butter, soft
  • 70 g brown sugar
  • 1 packet of vanilla sugar
  • 250 g flour
  • 1 ½ tsp baking powder
  • 1 tsp cinnamon
  • 2 apples

Instructions

Working time approx. 20 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 30 minutes

Beat the eggs with the butter, sugar, and vanilla sugar until fluffy. Fold in the flour, baking powder, and cinnamon. Chop or grate the apples and fold them into the batter. Using two tablespoons, drop small heaps of batter onto a prepared baking sheet. Bake in a preheated oven at 200°C for about 10 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Apple cookies with cinnamon and brown sugar