in

Aquavit

Spread the love

Ingredients for 1 servings:

  • 1 piece(s) ginger root, about 5 cm in size
  • 1 chili pepper(s)
  • 1 tsp caraway seeds
  • 2 cloves
  • 1 pinch of nutmeg
  • ½ tsp saffron threads
  • 1 stalk(s) cinnamon, small
  • 50 g white rock sugar
  • 1 liter of schnapps (Doppelkorn)

Instructions

Working time approx. 10 minutes; Rest period approx. 2 days; Total time approx. 2 days 10 minutes

Water of life

Peel the ginger root and cut into small pieces. Wash the chili pepper, split it open, and remove the seeds. Combine the ginger, chili, and all other ingredients in a sufficiently large, clear glass bottle (a mason jar will also work). Shake the bottle (or jar) repeatedly over the next few hours to dissolve the rock candy. Place it on a windowsill, preferably a south-facing window, and let it steep for 48 hours. After 48 hours, filter the mixture and pour it into smaller bottles. Store in a cool place.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Maultaschen vegetable casserole children's hit

Nibbler for teething babies