in Recipes

Baguette slices with tuna and cream cheese

Spread the love

Ingredients for 4 servings:

  • 200 g cream cheese
  • 1 can of tuna
  • 1 onion(s)
  • Pepper, from the mill
  • Salt
  • 4 portions of baguette(s), sliced

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Finely chop the onion, mix with the cream cheese, tuna, pepper, and salt. Slice fresh baguette or warmed ciabatta bread and spread with the cream.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Nectarine and raspberry cake

Manager – Goulash