Ingredients for 4 servings:
- 2 large apples
- 2 small bananas
- 6 tbsp cream
- some lemon juice
- 1 egg(s)
- some honey
- Oil for the mold
- 2 tbsp almonds, chopped
- some cranberry compote
Instructions
Working time approx. 20 minutes; Total time approx. 20 minutes
delicious and healthy dessert
Peel and mash the bananas, then mix with cream, lemon juice, egg, and honey to form a thick sauce. Wash the apples, peel them if desired, core them, and slice them thinly. Grease a shallow baking dish with oil and place the apple slices in it. Pour the sauce over the apples and sprinkle with the almonds. Bake in a preheated oven at 200°C for about 20 minutes. Serve garnished with cranberry compote. Variation: You can also use nuts or coconut flakes instead of the almonds.



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