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Banana iced coffee

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Ingredients for 1 servings:

  • 200 ml oat milk (oat drink)
  • 120 ml coffee
  • 140 g banana(s), frozen
  • 1 tbsp cocoa powder

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

vegan

Combine all ingredients in a high-performance blender and blend until smooth. Pour the coffee shake into a glass, garnish with coconut flakes, etc., if desired, and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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