in Dessert Recipes

Banana salad with cinnamon yogurt

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Ingredients for 6 servings:

  • 4 bananas
  • 125 ml orange juice
  • 400 g natural yogurt
  • 50 g honey
  • 1 pinch of cinnamon
  • 1 pinch of vanilla

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Peel and slice the bananas; immediately mix with the orange juice to prevent them from turning brown. Blend the yogurt with honey, vanilla, and cinnamon until smooth. Mix with the bananas.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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