in Dessert Recipes

Banana yogurt dessert

updated

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Ingredients for 2 servings:

  • 250 ml natural yogurt, creamy
  • 1 large banana(s) (soft)
  • ½ tsp cinnamon
  • 6 tbsp liqueur (chocolate liqueur, substitute for children: chocolate sauce)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

simple yet so delicious

Peel the banana and mash it finely with a fork. Mix well with the yogurt and cinnamon. Divide half between two dessert glasses, top each with 1 1/2 tablespoons of chocolate liqueur, drizzle with the remaining banana yogurt, and finish with the chocolate liqueur. Refrigerate for 15 minutes. Serve with a few ladyfingers.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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