in Drink Recipes

Basil schnapps

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Ingredients for 1 servings:

  • 40 basil leaves
  • 1 liter of schnapps
  • 750 ml water
  • 500 g sugar

Instructions

Working time approx. 15 minutes; Rest time approx. 2 days 8 hours; Total time approx. 2 days 8 hours 15 minutes

Basilico

Soak basil leaves in alcohol and let it steep for at least 56 hours. Boil sugar in water and let it cool. Mix the filtered alcohol with the cooled sugar water. It has a beautiful green color and is very digestif.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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