in Dessert Recipes

Berries on Cloud 7

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Ingredients for 8 servings:

  • 2 points cream puffs, frozen
  • 500 g quark (40%)
  • 250 g quark (low-fat quark)
  • 250 g condensed milk, sweetened (Milkmaid)
  • Berries, mixed, frozen

Instructions

Working time approx. 10 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 10 minutes

brilliantly delicious and quick dessert

Place the profiteroles in a baking dish, ensuring the bottom is completely covered. Mix the quark with the milk, adding more milk to taste if desired. Pour the cream over the profiteroles and sprinkle with the frozen berries. Refrigerate for about 1-2 hours to set.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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