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Big Mac Burger Sauce

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Ingredients for 4 servings:

  • 120 ml mayonnaise
  • 4 tsp sauce (dill-cucumber relish)
  • ¼ tsp white wine vinegar
  • ½ tsp onion powder
  • ½ tsp garlic powder
  • ½ tsp paprika powder
  • 2 pinches of salt
  • 2 tsp mustard, medium hot

Instructions

Working time approx. 5 minutes; Rest time approx. 8 hours; Total time approx. 8 hours 5 minutes

Mix all ingredients in a bowl and let it sit, covered, in the refrigerator, preferably overnight. This allows the spice flavors to fully develop.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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