in Drink Recipes

Blackberry Mint Julep

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Ingredients for 1 servings:

  • 100 g blackberries
  • 100 ml water
  • 100 g sugar
  • 5 sprigs of mint
  • n. B. ice cubes
  • 6 cl syrup (blackberry mint syrup)
  • 3 cl whiskey (bourbon whiskey)
  • 1 sprig(s) mint

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

First, prepare the syrup. Simply place the blackberries, water, sugar, and mint in a saucepan and bring to a boil. Then simmer for about five minutes and then let cool. Now, add ice to a shaker, fill with the blackberry-mint syrup, and add the bourbon whiskey. Now, add crushed ice to a highball glass and strain everything into it. Stir with a bar spoon. Add more crushed ice, fill the glass to the brim, and stir. Garnish with a mint sprig. Have fun trying this! Alex from TrinkBar

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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