in Caribbean, Drink Recipes

Blue Virgin

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Ingredients for 1 servings:

  • 4 cl rum, dark
  • 2 cl Blue Curaçao
  • 8 cl pineapple juice
  • 4 cl Cream of Coconut
  • Ice

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

Shake rum, Curacao, pineapple juice, and coconut cream over ice. Fill a glass with crushed ice and strain the drink over it. Serve with a thick straw.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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