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Blueberry – Strawberry – Jam

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Ingredients for 4 servings:

  • 150 g blueberries
  • 400 g strawberries
  • 275 g gelling sugar (2:1)

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

for the Thermomix

Weigh all ingredients into the Thermomix and blend briefly. Then simmer for approximately 8 minutes at 100°C on speed 2. Test for settling and blend again. Immediately pour into prepared jars.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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