in Recipes

Bolognese sauce

Spread the love

Ingredients for 3 servings:

  • 500 g minced meat
  • 1 onion(s)
  • 1 clove(s) garlic
  • some tomato paste
  • Tomato puree fresh or from a package
  • Salt and pepper from the mill
  • Paprika powder
  • oregano
  • possibly wine, red

Instructions

Working time approx. 17 minutes; Total time approx. 17 minutes

For the Micro Plus jug 1.0 L

Mix all ingredients in a pot and microwave for 7 minutes at 600 watts. Stir, then cook for another 5 minutes. Let stand for 5 minutes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Gingerbread

Aeppler's Krebbeln