in Recipes

Bread spread with smoked salmon and walnuts

Spread the love

Ingredients for 4 servings:

  • 100 g walnuts, chopped
  • 200 g smoked salmon
  • 1 pack of cream cheese
  • 1 tbsp horseradish, grated
  • 1 tsp lemon juice

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Finely chop the smoked salmon and mix all the ingredients together. Tastes delicious with baguette or on toast. Enjoy!

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Cuban rice and beans pot

rice salad