John Myers
Contents
show
Ingredients
- 500 g Sifted flour
- 1 cube Yeast
- 75 g Sugar
- 100 g Margarine
- 1 pinch Salt
- 150 ml Milk lukewarm
Instructions
- I sifted the flour into the bowl of my food processor, pressed a depression in the middle and crumbled the yeast into it. Sprinkle this with 1/2 teaspoon of sugar and add lukewarm milk (enough to almost cover the yeast). Then I loosely covered the bowl with a Tupperware lid, covered it with a kitchen towel and placed it on the windowsill over the heater for 20 minutes.
- Then knead the remaining ingredients with the dough hook and the food processor to form a medium-firm dough.
- I then put the dough in my Tupperware penguin bowl and let it rise for another 15 minutes on the windowsill over the heater. Put the dough on a greased tray ... any topping ...
quantity
- is sufficient for either 3 round baking trays or a flat baking tray and 1 tart pan
