in Dessert Recipes

Cantuccini Tiramisu

updated

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Ingredients for 4 servings:

  • 1 cup crème fraîche
  • 1 cup mascarpone
  • 2 tbsp cream cheese
  • 3 bags of vanilla sugar
  • n. B. sugar
  • 1 bag of cantuccini, crumbled, with some larger pieces
  • 1 cup of cold coffee
  • n. B. Fruit, e.g. peaches from the can or fresh raspberries

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

simple and delicious

Mix together the mascarpone, crème fraîche, cream cheese, vanilla sugar, and sugar to taste. Layer the ingredients in 4 glasses as follows: cream, crumbled biscuits, 2-3 teaspoons of coffee, and fruit. Repeat this process, adding a dollop of cream on top at the end. Store in the refrigerator until ready to serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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