Contents
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Ingredients
- 150 g Cantuccini
- 100 ml Espresso
- 3 Oranges
- 200 ml Milk
- 125 g Mascarpone
- 1 Pkch. Tiramisu Mouse or Irish Cream Mouse
- Cocoa
Instructions
- Coarsely chop the cantuccini and divide it into dessert glasses. Brew espresso and let it cool down. Peel and fillet the oranges. Mix cold milk and mascarpone in a tall container and mix in the powder with the mixer.
- Soak the cantuccini in the espresso, pour the orange fillets over it and sprinkle the mouse on it. Put the dessert in the fridge for at least 2 hours and dust it with cocoa before serving.
Nutrition
Serving: 100gCalories: 210kcalCarbohydrates: 18gProtein: 3.4gFat: 13.7g