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Cardamom Macchiato à la Gabi

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Ingredients for 2 servings:

  • 300 ml milk, 1.5% fat
  • 1 tsp cardamom powder
  • 200 ml coffee, hot
  • some cocoa powder for dusting

Instructions

Working time approx. 5 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 10 minutes

Combine the milk with the cardamom, heat, froth with a milk frother, and pour into two tall glasses. Top with coffee and serve dusted with cocoa.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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