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Carola's cheese sauce

updated

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Ingredients for 2 servings:

  • 250 ml milk 1.5%
  • 100 g processed cheese, natural 30% fat
  • 1 large garlic clove(s)
  • 3 tbsp, streaky sauce thickener, light
  • salt and pepper
  • 1 pinch of nutmeg

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

suitable for dietary changes

Bring the milk, cheese, and garlic to a boil while stirring. Thicken with a sauce thickener and bring back to a boil. Season with salt, pepper, and nutmeg. This dish isn’t just delicious with pasta; it’s also delicious with vegetables.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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