in Recipes

Carrot

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Ingredients for 1 servings:

  • 2 slices of brown bread
  • 10 g butter
  • Sugar

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Melt the butter in a pan and toast the bread slices until golden brown. Then sprinkle with sugar. Simple (and) delicious.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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