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Cheese Salad Country Air

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Cheese Salad Country Air

The perfect cheese salad country air recipe with a picture and simple step-by-step instructions.

Salad dressing

  • 100 g Mountain cheese
  • 100 g Romandur
  • 62,5 g Wine cheese
  • 3 tbsp Brandy vinegar
  • 4 tbsp Oil
  • 2 tbsp Water
  • 1 Onion
  • Caraway according to taste
  • Salt and pepper
  1. Cut the cheeses into cubes
  1. Peel and dice the onion, then stir together the remaining ingredients for the salad dressing.
  1. Pour over the cheese and mix well, season and add chives, let steep for at least 1 day, season again before serving.
  1. Farmhouse bread goes well with it
Dinner
European
cheese salad country air

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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